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Ingredients
- 3 lbs. chuck roast
- 1 envelope dry Italian salad dressing mix
- 1 envelope dry ranch salad dressing mix
- 1 envelope dry brown gravy mix
- 2 cups water
Details
Adapted from justapinch.com
Preparation
Step 1
Put water in a measuring cup that is larger than the amount of water you are using.
Add and mix all three envelopes to the water.
Mix until blended completely.
Brown the roast, if desired.
Add the meat to your crockpot.
Pour the water, salad dressing mixture over the roast.
Cook in crockpot on high for about 4 hours OR on low for about 8 hours.
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