Devilishly Good Chocolate Chip Cookies

By carvalhohm

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Rate this recipe 4.6/5 (13 Votes)

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Ingredients

18-1/2 oz. pkg. devil’s food cake mix
1/2 c. oil
2 eggs, beaten
1 c. semi-sweet chocolate chips

Details

Servings 42
Adapted from gooseberrypatch.com

Preparation

Step 1

Mix dry cake mix and remaining ingredients. Drop by teaspoonfuls onto ungreased baking sheets. Bake at 350 degrees for 10 minutes, or until golden. Let cool on wire racks.

Makes 3-1/2 dozen.