Mom's Spaghetti
By Tinkysmom55
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Ingredients
- 2 carrots, chopped fine
- 2 stalks celery, chopped fine
- 1 clove garlic, minced
- 1 onion, chopped fine
- 2 pounds ground beef
- salt and pepper
- 1 can tomato sauce (8 oz)
- 1 can tomato paste (6 oz)
- 3 cans paste cans of water
- 1 can mushrooms, drained
- oregano
- parsley
Details
Preparation
Step 1
Brown carrots, celery, garlic and onions.
Add and brown ground beef seasoned with salt and pepper.
Drain fat and transfer to a big pot. Add remaining ingredients.
Simmer 3 hours and add water if necessary.
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