Black Bean Lettuce Salad
By cmschnettler
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Ingredients
- 1 ripe avocado, mashed
- 1/4 cup chopped cilantro
- 2 tablespoons lime juice
- 2 (15-ounce) cans no-salt-added black beans, rinsed and drained
- 4 cups shredded romaine lettuce
- 1 cup grape tomatoes, halved
- 1 cup corn kernels, fresh or thawed if frozen
- 1 small red bell pepper, seeded and chopped
- 1/2 cup toasted pumpkin seeds
Details
Preparation
Step 1
In a large bowl, whisk together avocado, cilantro and lime juice until blended. Add beans, lettuce, tomatoes, corn, pepper, pumpkin seeds and toss until evenly coated.
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