Rhubarb Custard Cake
By dkosik
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- Duncan Hines yellow cake mix
- 4 c. cut-up rhubarb
- 1 1/2 c. sugar
- 1 1/2-2 c. boiling water
- 1/2 stick butter
Details
Preparation
Step 1
Make cake batter, following directions on box. Put cake batter in well greased, floured pan. Cover cake batter evenly with rhubarb. Sprinkle sugar over rhubarb. Then, add boiling water with butter melted in it. Pour over top of rhubarb; bake.
Review this recipe