Oatmeal Date Nut Bread

By AnneS

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

2 cups Bisquick
3/4 cup oats
1/2 cup sugar
1 cup chopped nuts
1 cup chopped dates
2 eggs
3/4 cup milk

Details

Preparation

Step 1

Preheat oven to 350 degrees.

Combine all ingredients, and pour into a greased and floured 9 x 5 loaf pan. Bake about 55 minutes, or until toothpick comes out clean.

(Carol's recipe)