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Refrigerator Pickles

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Ingredients

  • 2 quarts sliced cucumbers
  • 3 medium onions, sliced
  • 1 1/2 T. salt
  • 1 1/2 c. sugar
  • 1/2 c. vinegar

Details

Preparation

Step 1

Combine cucumbers, onions and salt and leave overnight. Squeeze out excess liquid next morning. Bring sugar and vinegar to boil and let cool. Put in jars and refrigerate. Will keep indefinitely.

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