Ground Beef Casserole

By dkosik

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Ingredients

1 lb. ground beef
4 med. potatoes pared & sliced
1 can veg. soup (undiluted)
1 med. onion sliced thin
1 can cream of chicken soup (undiluted)
pepper to taste

Details

Preparation

Step 1

Line a 1 1/2-quart casserole with beef on bottom and sides. Fill center with potatoes and onions. Season with pepper (no salt needed). Pour soup over all. Cover with foil. Bake at 350 degrees for 2 hours.