Vidalia Onion Dip

By dkosik

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Ingredients

2 c. chopped Vidalia (or white) onions
2 c. mayonnaise (real mayonnaise)
2 c. finely shredded Swiss cheese

Details

Preparation

Step 1

Mix ingredients together. Bake at 325 degrees for 20-25 min. or until brown and bubbly on top. Serve warm...maybe in little crock pot...with crackers.