Dip - Zesty Fiesta Sausage Dip

By á-47

Ingredients

• 1 pkg. (26 oz) pork sausage roll (or chorizo?)
• 1 large onion, chipped
• 1 large red bell pepper, chopped
• 1-2 jalapenos, seeded and chopped
• 2 pkgs. (8 oz each) cream cheese, cubed
• 1 large tomato, seeded and chopped

Preparation

Step 1

Cook sausage, onion, bell peppers and jalapenos in large skillet over medium-high heat 8-10 minutes or until sausage is thoroughly cooked and vegetables are crisp-tender, stiring frequently. Drain sausage mixture; return to skillet.

Reduce heat to medium; stir in cream cheese. Cook and stir 5-8 minutes or until cream cheese is completely melted and mixture is well blended. stir in tomato, cook and stir 3-5 minutes or until thoroughly heated.

Spoon hot dip into small slow cooker or chafing dish to keep warm while serving.

Serve with chips.