Fruit Slaw

By kathleentirpak

this is an Atkins recipe, 44 calories per serving

Ingredients

• 3 cups shredded or finely chopped cabbage
• 1 peeled & sectioned orange, chopped
• 1 cup halved red seedless grapes
• 1/2 cup thinly sliced celery
• 1 small finely chopped peeled & cored apple
• 8 ounces vanilla yogurt
• 1/4 cup sunflower kernels

Preparation

Step 1

Combine the vegetables and fruits, then blend in the yogurt. Cover and chill. Toss gently. Garnish with sunflower kernels.