Passover Muffins

By Dottiejk

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Ingredients

4 cup matzo farfel
4 cup warm water
5 egg; beaten
4 tablespoon peanut or vegetable oil
2 teaspoon Salt
pinch pepper

Details

Preparation

Step 1

Add water to farfel, cover and let stand 15 minutes. Then drain excess
water.
Mix eggs, oil, salt and pepper.
Spray cup cake pan lightly
Drop into cups 1/2 full - approximately two tablespoons
Bake 400°F aoorixunatekt 20-25 minutes or till lightly brown.