Rice Krispies Treats
By Sharon T
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Ingredients
- 3 tablespoons margarine
- 4 cups miniature marshmallows
- 6 cups Kellogg’s Rice Krispies cereal
Details
Servings 24
Preparation
Step 1
Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
Add Kellogg’s Rice Krispies cereal. Stir until well coated.
Using a buttered spatula or waxed paper, press mixture evenly into a 13 x 9 x 2-inch pan coated with cooking spray.
Cut into squares when cooled.
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