Zucchini Fritters

By lromito

Ingredients

• 1 lb (2 medium) zucchini
• 1 t salt
• 1 T grated lemon zest plus 1 lemon cut into wedges
• 10 sprigs parsley, stesms removed and leaves chopped
• 1 glove garlic minced
• 1/4 t ground pepper
• 2 larges eggs, beaten
• 1/2 cup flour
• 2 to 4 T olive oil

Preparation

Step 1

Grate zucchini into a bowl using large holes on grater
add salt, lemon zest, parsley, garlic, pepper and eggs. Slowly add flou7r

Heat olve oil in a large saute pan over medium high heat. Carefully drop 2 T mixture into pan

Cook until golden, 2 to 3 min. Garnish with parsley springs andlemon wedges.