- 3
- 20 mins
- 20 mins
5/5
(1 Votes)
Ingredients
- 1 (19 ounce) can garbanzo beans, drained and rinsed
- 1 stalk celery, chopped
- onion powder
- 1 tablespoon miracle whip
- 3/4 tablespoon lemon juice
- 1 teaspoon dried dill weed
- salt and pepper to taste
Preparation
Step 1
Drain and rinse chickpeas. Pour chickpeas into a medium size mixing bowl and mash with a fork. Mix in celery, onion powder, miracle whip (to taste), lemon juice, dill, salt and pepper to taste.
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