Almond Brittle Bar Cookies

By 1For_Him

Ingredients

• Topping:
• 2 cups flour
• 3/4 tsp baking soda
• 1/2 tsp salt
• 3/4 cup butter, softened
• 3/4 cup sugar
• 2 eggs
• 1 1/2 tsp vanilla
• 1 cup Heath bars, chopped
• 1/2 cup chopped almonds
• 1/2 cup semisweet chocolate chips
• 1 cup semisweet chocolate chips
• 1/2 cup chopped almonds

Preparation

Step 1

Preheat oven to 350. Spray an 8-inch square baking pan with cooking spray.

Mix together flour, baking soda, and salt. Beat together butter and sugar until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Add vanilla.

Stir flour mixture into butter mixture just until combined. Fold in toffee bars, nuts, and chocolate morsels. Spread evenly in pan.

Bake cookies until a toothpick inserted in center comes out clean and top is lightly browned, 20-25 minutes. Sprinkle chocolate chips on top and return to oven for 2 minutes. Spread melted chocolate over top and sprinkle with nuts. Cool completely and cut into bars.