Hard Sauce for Holiday Steamed Pudding
By jeaninemg
Rate this recipe
4.3/5
(11 Votes)
1 Picture
Ingredients
- 1/4 C softened butter (room temperature)
- 1 C powdered sugar
- 1 T. cream
- 1/2 tsp. vanilla
Details
Adapted from bing.com
Preparation
Step 1
Beat all ingredients together. Refrigerate until ready to use. Serve with warm steamed pudding.
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