Upside Down Pizza

By Blondie

Ingredients

• 2 cups pasta sauce (your choice)
• 1 cup cooked ground beef
• 1/4 cup sliced pepperoni, cut in half
• 1/4 cup sliced olives
• 2 cups shredded mozzarella cheese (16 oz)
• 1 can (13.8 oz) Pillsbury® refrigerated classic pizza crust
• Olive oil
• 1 to 2 teaspoons Italian seasoning

Details

Servings 1
Cooking time 30mins
Adapted from pillsbury.com

Preparation

Step 1

Heat oven to 450°F.

In large bowl, stir together pasta sauce, beef, pepperoni and olives. Pour into ungreased 8-inch square (2-quart) glass baking dish. Sprinkle cheese over top.