New England Boiled Dinner
By AuntieGooper
*If using leftover ham, first place the vegetables in the slow cooker without the meat. Stir in leftover pieces of ham in the last hour of cooking to avoid over-cooking the meat.
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Ingredients
- lbs. boneless smoked ham piece
- 1 lb. potatoes, halved
- 1-lb. bag baby carrots
- 1 lb. cabbage, cut in wedges
- 1/4 cup water
Details
Preparation
Step 1
1. Place meat in slow cooker. Fit vegetables around meat. *
2. Add water.
3. Cover. Cook on Low 6 hours or on High 3 hours, or just until meat and vegetables are as tender as you like.
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