Sweet And White Potato Spears

By allie5jones

Ingredients

• 1 1/2 lb. sweet potatoes (about 3), cut into spears
• 1 1/2 lb. Idaho or russet potatoes (about 3), cut into spears
• 1/2 c. Kraft Zesty Italian dressing
• 1/4 c. Kraft 100 percentage grated parmesan cheese
• 2 tbsp. chopped fresh parsley

Details

Servings 8

Preparation

Step 1

Preheat oven to 375 degrees F. Toss potatoes with dressing. Place on lightly greased baking sheet or 15x 10 x 1 -inch baking pan. Cook 30 minutes. Turn potatoes. Cook an additional 30 minutes sprinkling with cheese during the last 5 minutes. Sprinkle with parsley.