Italian Cheese Bread
By chelyc13
Nutrition Information Per Serving:
75 calories
4g protein
13g carbohydrate
1g fat
3mg cholesterol
101mg sodium
78mg potassium
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Ingredients
- 3/4 cup milk
- 1/3 cup ricotta cheese
- 1 1/3 cups whole wheat flour
- 2/3 cup bread flour
- 3 tablespoons grated parmesan cheese
- 2 teaspoons brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon dried italian seasoning, crushed
- 1 teaspoon active dry yeast
Details
Servings 1
Preparation
Step 1
Add ingrediets to bread machine according to manufacturer's directions.
1. water or milk
2. butter or margarine
3. dry ingredietns
4. make contents in breadpan level
5. make a shallow well in the flour
6. put yeast in the well
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