Ground Beef Bake

By carvalhohm

Ingredients

• 1 lb ground beef
• 2 slices white bread (cut in very small cubes)
• 1 can chicken mushroom soup,
• 1/2 pkg dry beefy mushroom soup mix
• 1 can of water

Details

Servings 4
Adapted from community.qvc.com

Preparation

Step 1

Combine the ground beef and bread cubes and press in 9x9 casserole. Refrigerate for 1 hour. Cut in squares and brown in a little oil. Put back in a 9x9 dish.

Mix together chicken mushroom soup, dry beefy mushroom soup mix, and 1 can of water.

Pour over meat and bake for 1 hour in 325 degree oven.

This is so easy and tastes great! I like to serve with mashed potatoes and a veggie!