Parmesan-Garlic Butter Green Beans
By CarolineNGa
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Ingredients
- 1 bag (22 oz) Green Giant® SELECT® frozen whole green beans
- 1/4 cup butter
- 2 small cloves garlic, finely chopped
- 2 tablespoons grated Parmesan cheese
Details
Servings 6
Preparation time 15mins
Cooking time 30mins
Adapted from pillsbury.com
Preparation
Step 1
Cook green beans as directed on bag. Drain; return to saucepan or place in serving bowl.
Meanwhile, in 1-quart saucepan, melt butter over medium-low heat. Add garlic; cook 2 to 3 minutes, stirring frequently, until tender.
Pour garlic butter over cooked green beans; stir to coat. Sprinkle with cheese; toss gently.
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