Eggnog Cookies
By irvingd
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2-1/4 cup flour
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1-1/4 cup sugar
- 3/4 cup butter softened
- 1/2 cup eggnog
- 1 tsp vanilla
- 2 egg yolks
Details
Servings 3
Preparation
Step 1
Preheat oven to 300
In a bowl, combine all the dry ingredients together
In a large bowl, cream together the sugar and butter until it resembles a grainy paste
Add the eggnog, vanilla and egg yolks and beat at medium speed until smooth
Add the flour mixture and beat at low speed until blended. Do not over mix
Drop by teaspoons onto ungreased baking sheet, 1 inch apart
Sprinkle lightly with additional nutmeg
Bake for 23-25 minutes or until bottoms turn light brown
Transfer from pans immediately to cool.
Review this recipe