Bacon Wrapped Lil Smokies
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Ingredients
- 1 pkg Hillshire Farms Lit’l Smokies
- 1 pkg thick cut bacon
- 1 cup packed brown sugar
Details
Preparation
Step 1
Cut each bacon slice into 3-4 pieces. Wrap each sausage with piece of bacon; secure with toothpick. Place in baking pan. Sprinkle evenly with brown sugar. Bake at 400 for 15-20 minutes or until bacon is browned and sugar melts and forms sauce.
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