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Chunky Cream Cheese Frosting

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Rate this recipe 4/5 (1 Votes)
Chunky Cream Cheese Frosting 0 Picture

Ingredients

  • 1 8oz softened cream cheese
  • 1/4 c butter, softened
  • 2 cups 10x sugar
  • 1/2 cup coconut
  • 1/2 cup chopped pecans

Details

Preparation

Step 1

In a large bowl, beat cream cheese and butter until fluffy. Gradually beat in 10z sugar until smooth. Stir in coconut and pecans. Store in refrigerator.

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