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Ooey Gooey Toffee Cake

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Toffee Cake with chocolate chips and Heath Bar pieces from the Liberty Tree Tavern in Magic Kingdom.

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Rate this recipe 4.3/5 (46 Votes)
Ooey Gooey Toffee Cake 1 Picture

Ingredients

  • Cake Bottom:
  • 1 box yellow cake mix
  • 1 large egg
  • 1 stick butter (softened)
  • Cake Filling:
  • 8 ounces cream cheese (softened)
  • 2 large eggs
  • 1 tablespoon vanilla
  • 1/4 cup butter
  • 1 pound powdered sugar (sifted)
  • 1 cup semi sweet chocolate chips
  • 1 cup Heath Bar pieces

Details

Servings 5
Adapted from disneyfoodblog.com

Preparation

Step 1

Cake Bottom:

Mix cake bottom ingredients and put in a greased baking pan 13" x 9"

Cake Filling:

Preheat oven to 325 degrees.

Mix cream cheese until smooth. Slowly add eggs and vanilla.
Add butter and mix well.

Add powdered sugar, slowly.

Add chocolate chips and toffee pieces.

Mix until ingredients are all just incorporated evenly — do not overmix!


Put on top of Cake Bottom ingredients in pan. (Usually a large muffin pan can work well for this.)

Bake for 35 minutes. Inside should just be slightly gooey, but not liquid.

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