Rum Punch
By Hortond
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Ingredients
- 1 (10 ounce) package frozen sliced strawberries in syrup
- 1 (12 fluid ounce) can frozen orange juice concentrate
- 1 (12 fluid ounce) can frozen lemonade concentrate 8 cups water
- 2 cups brewed black tea
- 2 cups white sugar
- 3 cups light rum
- 2 trays ice cubes
- 2 (2 liter) bottles lemon-lime flavored carbonated beverage (7-up or sprite), chilled
Details
Preparation
Step 1
In a punch bowl, combine strawberries, orange juice concentrate, lemonade concentrate, water and tea. Stir in sugar and rum. Add Ice, and pour in lemon soda.
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