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Five Minute Butter Crunch

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Ingredients

  • 5 tbsp butter or margarine
  • 1/2 tsp salt
  • 6 cups of your favorite chex cereal
  • 1/3 cup grated Parmesan cheese

Details

Servings 6
Preparation time 10mins
Cooking time 15mins

Preparation

Step 1

1. Melt butter in large skillet over low heat. Stir in salt. Add chex. Stir until all pieces are coated. Continue to heat and stir for 4-6 mins or until chex are lightly toasted. Sprinkle on cheese. Stir to coat all pieces; spread on paper towels to cool.

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