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Holiday Cranberry Chutney Recipe

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Rate this recipe 4.5/5 (11 Votes)
Holiday Cranberry Chutney Recipe 1 Picture

Ingredients

  • 1 package (12 ounces) fresh or frozen cranberries
  • 1-1/4 cups sugar
  • 3/4 cup water
  • 1 large tart apple, chopped
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cloves

Details

Servings 12
Preparation time 5mins
Cooking time 20mins
Adapted from tasteofhome.com

Preparation

Step 1

In a saucepan, combine all ingredients; bring to a boil, stirring constantly. Reduce heat; simmer for 15-20 minutes or until apple is tender and mixture thickens. Cool completely.

Store in the refrigerator. Serve over cream cheese with crackers or as a condiment with pork, ham or chicken.
Yield: 3 cups.

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