Bacon Crackers

By SKAMBOO

Bacon Crackers By: Gayle Woodle
"These sweet, crisp bacon and cracker treats are simple to make and outrageously delicious!" Rate/Review | Read Reviews (59)


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Nutritional Information
Amount Per Serving Calories: 204 | Total Fat: 11g | Cholesterol: 10mg Powered by ESHA Nutrient Database

Ingredients

• 1 (16 ounce) package buttery round crackers
• 1 pound sliced bacon, cut into thirds
• 1 pound brown sugar

Preparation

Step 1

Directions
1.Preheat oven to 250 degrees F (120 degrees C).
2.Arrange the crackers in a single layer on a large baking sheet. Top each cracker with 1/3 slice bacon, and sprinkle desired amount of brown sugar over all.
3.Bake 1 hour in the preheated oven, or until browned and crisp. Serve warm.