Italian Sausage Soup

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Ingredients

• 8 oz. mixed hot & mild Italian turkey sausage
• 2 C chicken broth
• 1 14.5 oz.can crushed tomatoes
• 2 C baby spinach leaves
• 2 T grated Parmesan cheese
• 2 T chopped fresh basil
• 1/2 C cooked small shell pasta

Details

Servings 4

Preparation

Step 1

Heat large skillet over med heat. Remove sausage from casing & add to p Cook @ 5 min, stirring to crumble. Drain; return to pan.

Add broth & tomatoes to pan & bring to a boil. Cover, reduce heat & simmer 10 min. In separate saucepan, cook pasta shells to al dente. Remove soup from heat; stir in spinach until wilted. Sprinkle with Parmesan & basil after add cooked shells to each bowl.