7 Up Biscuits

By lindaauman

Ingredients

• 4 cups Bisquick
• 1 cup sour cream
• 1 cup 7-up
• 1/2 cup melted butter

Preparation

Step 1

Melt butter in pan. Mix Bisquick, sour cream and 7 up. Pat out dough on floured surface, about ½ inch thick. Cut out biscuits using a round biscuit or cookie cutter. Bake at 425 until golden; about 15 minutes.

Makes about 20 biscuits.

Can make half the recipe for about ten.