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Glazed Orange Carrots Recipe

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Rate this recipe 4.5/5 (2 Votes)
Glazed Orange Carrots Recipe 1 Picture

Ingredients

  • 2 pounds fresh carrots, sliced
  • 2 tablespoons butter
  • 1/4 cup thawed orange juice concentrate
  • 2 tablespoons brown sugar
  • 2 tablespoons minced fresh parsley

Details

Servings 6
Preparation time 25mins
Cooking time 25mins
Adapted from Tastofhome.com

Preparation

Step 1

Place 1 in. of water in a saucepan; add carrots. Bring to a boil. Reduce heat; cover and simmer for 7-9 minutes or until crisp-tender. Drain.
Melt butter in a large skillet; stir in orange juice concentrate and brown sugar. Add carrots and parsley; stir to coat. Cook and stir for 1-2 minutes or until glaze is thickened.

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