Bacon and Parmesan Soup

By Shaylie

Ingredients

• 1/2 cup chicken stock
• 1/2 cup cream (coconut or heavy)
• 3 strips of bacon (cooked beforehand)
• 30 grams (or to taste) grated parmesan cheese
• salt and pepper
• pinch of curry powder and paprika

Details

Servings 1

Preparation

Step 1

1. Combine all ingredients in a saucepan and heat over a low flame.
2. Garnish with parsley or parmesan crackers (melted grated parmesan cheese)