White bean tuna & pesto salad
By mm_food4me
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Ingredients
- 4 cups white beans already cooked & drained
- 1 cucumber, seeded and chopped however you like
- 1 red bell pepper, chopped however you like
- 1 scallion, green part and bulb chopped however you like
- 200 g canned tuna, drained and fluffed with a fork (1 can)
- 2 heaping spoonfuls of pesto
- salt and pepper to taste
Details
Servings 4
Preparation time 10mins
Cooking time 20mins
Adapted from jenncuisine.com2011
Preparation
Step 1
Directions:
1. Combine all ingredients in a large bowl. Use a spoon to evenly mix them.
2. Enjoy.
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