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Lemon Dill Sauce

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Ingredients

  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 2 Tbsp. drained capers
  • 4 tsp. chopped fresh dill
  • 1 1/2 tsp. lemon zest
  • 4 tsp. fresh lemon juice
  • 1 tsp. white wine vinegar
  • Kosher salt to taste

Details

Preparation time 20mins
 Cooking time 20mins

Preparation

Step 1

Pulse first 7 ingredients in a food processor 2-3 times or until smooth, stopping to scrape down sides as needed. Season with salt to taste.

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