Greek Salad

By oakleyj

Ingredients

• Dressing:
• 1 red onion
• 1/2 bunch broccoli
• 1/2 head cauliflower
• 2 tomatoes
• 1 English cucumber
• 1/2 lb feta cheese
• 1 hard cooked eggs
• 34 cup olive oil
• 2 Tbsp red wine vinegar
• 2 Tbsp lemon juice
• 1 tsp salt
• 1/2 tsp oregano
• 1/4 tsp pepper
• q clove garlic, minced

Preparation

Step 1

Peel onion and cut in chunks. Soak in ice water for 30 minutes. Drain and set aside.

Parboil broccoli and cauliflower florets for 3 minutes. Place in cold water. Drain.

Cut everything else in chunks.

Mix dressing. Drizzle over salad.