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Mini Pot Pies

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Ingredients

  • CRUST
  • 1/2 C BISQUICK
  • 1/2 C MILK
  • 2 EGGS
  • TOPPINGS
  • CHICKEN, VEGGIES, CHEESEBURGER, PIZZA

Details

Preparation

Step 1

MIX CRUST INGREDIENTS. PUT IN REGULAT SIZED MUFFINS TIN. TOP WITH 1/4 C OF FILLINGS. TOP WITH 1T CRUST MIX. BAKE AT 375* 25-30 MIN.

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