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Tiramasu Trifles

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Tiramasu Trifles 0 Picture

Ingredients

  • 1/2 pound mascarpone
  • 3 tablespoons sugar
  • 12 ladyfingers
  • 3/4 cup espresso
  • 1 tablespoon rum
  • whipped cream
  • cocoa powder

Details

Preparation

Step 1

Mix mascarpone and sugar.
Mix espresso and rum together then dip ladyfingers in mixture.
Layer mascarpone and ladyfingers in glasses - break cookies to fit.
Top with whipped cram and dust with cocoa powder.

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