Sandra's Buttered Apple Cider

By pavaldez

Ingredients

• Mix 1 stick softened butter
• 1/4 cup light brown sugar
• 1/2 teaspoon each ground nutmeg, cinnamon and cloves until combined

Details

Servings 6
Preparation time 10mins
Cooking time 60mins

Preparation

Step 1

Put the butter on a piece of plastic wrap and roll into a 1-inch-thick log; wrap and chill 1 hour.

Pour 3 cups apple cider into a slow cooker; cover and heat on high for 1 hour.

Divide 1 cup bourbon among 6 glasses.

Top each with hot cider and a slice of the spiced butter.