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Chess Cake

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Ingredients

  • 1 stick butter, melted
  • 1 egg
  • 1 box BUTTER Cake mix
  • 3 eggs
  • 1 lb. powdered sugar
  • 8 oz Cream cheese

Details

Servings 12
Preparation time 10mins
Cooking time 50mins

Preparation

Step 1

1. Mix melted butter and egg. Add cake mix, blend well. Pour into greased 13 x 9 baking pan.

2. Beat eggs until light and fluffy. Add sugar slowly. Add cream cheese, mix well.

3. Pour mixture over cake batter. Bake 350 deg. 40 mins.

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