Frozen Reese’s Banana Pops

By mamacasma

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Ingredients

2 bananas
wooden sticks
4 Snack Size Reese’s Peanut Butter Cups (21 grams each)
6 ounces melted chocolate

Details

Servings 4

Preparation

Step 1

Halve 2 bananas crosswise. Insert a wooden stick into each piece; freeze the bananas and 4 Snack Size Reese’s Peanut Butter Cups (21 grams each) for 2 hours.
Chop the frozen candy. Coat the frozen bananas in 6 ounces melted chocolate; sprinkle with the candy. Freeze on a parchment-lined plate until firm.