Harvest Slaw

By LRay

Ingredients

• 3 tablespoons olive oil
• 2 garlic cloves, coarsely chopped
• 2 teaspoons caraway seeds, lightly crushed
• 1/4 cup cider vinegar
• 1 tablespoon honey
• Salt and ground black pepper
• 4 cups finely shredded red cabbage (or mix red and green)
• 2 red apples, cored and thinly sliced
• 1/2 cup dried cranberries
• 1/2 cup pecan halves, toasted
• 2 tablespoons cilantro or parsley leaves

Details

Servings 1
Adapted from bhg.com

Preparation

Step 1

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