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LC Cheader Cheese Bisquits

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Ingredients

  • 12 servings
  • Prep Time:10 minsCook Time:10 minsMeal Types:Breads & Baked Products
  • Snacks
  • Breakfast
  • Rating: fatsecret members overall average rating by Stella1964 Low Carb Cheddar Cheese Biscuits
  • Flakey cheddar cheese biscuits that are truly scrumptious.
  • Ingredients1/2 cup sharp cheddar cheese
  • 2 cups low carb baking mix
  • 2 oz salted butter
  • 1/4 cup whipped whipping cream
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 cup water
  • Directions1.Pre-heat oven to 425° F (210° C).
  • 2 .Cut cold butter into low carb baking mix (like Carbquick) with pastry cutter until mixture resembles coarse meal.
  • 3 .Add shredded cheese, salt, garlic and onion powder. Blend well.
  • 4 .Mix whipping cream and water to equal 1/2 cup liquid and add to dry mix. Stir until dough forms. Do not overwork.
  • 5 .Drop dough onto greased cookie sheet (approximately 1.5 ounces raw dough).
  • 6 .Bake in hot oven approximately 8 minutes until golden

Details

Preparation

Step 1

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