Black Walnut, Cranberry & White Chocolate Cookies

By Joan_Z

Makes 2 dozen.
each cookie: 140 cal., 2 g. protein; 17 g. carbs, 90 mg. sodium

Ingredients

• 3/4 cup all purpose flour
• 1/2 tsp baking soda
• 1/4 tsp. salt
• 1/2 (1 stick) butter - softened
• 1/2 cup firmly packed brown sugar
• 1/4 cup granulated sugar
• 1 egg
• 1 tsp. vanilla extract
• 1 1/2 cup old fashioned oats
• 1/2 cup white chocolate chips
• 1/2 cup dried, sweetened cranberries
• 1/2 cup black walnuts, roughly chopped

Preparation

Step 1

Preheat oven to 350.

Whisk together flour, baking soda and salt.

Combine butter and sugars and beat with electric mixer until creamy. Add egg and vanilla; beat well. Add flour mixture; mix well. Add oats, chocolate chips, cranberries and black walnuts. Stir well.

Drop dough by rounded spoonfuls onto ungreased baking sheets.

Bake about 9 minutes until just golden brown. Let cool 1 minute on baking sheets then remove to wire rack. Let cool complete. Makes 2 dozen cookies.