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Sole Cream Sauce

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Sole Cream Sauce 1 Picture

Ingredients

  • 1 beaten egg
  • 1 8 ounce container soft-style cream cheese with chives and onion
  • 2 tablespoons milk
  • 2 tablespoons dry white wine

Details

Adapted from bhg.com

Preparation

Step 1


In a small saucepan cook cream cheese, milk, and wine until heated through, stirring often. Serve sauce over fish. Makes 4 servings.

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