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Easter Cream Cheese Pie

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Easter Cream Cheese Pie 1 Picture

Ingredients

  • 1 (6 oz.) prepared graham cracker pie crust
  • 1 (8 oz.) package cream cheese, softened
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 3/4 cup cold water
  • 1 (4-serving size) package instant vanilla flavor pudding mix
  • 1 1/2 cups frozen whipped topping, thawed
  • Jelly beans, marshmallow candies or other small Easter candy
  • Toasted coconut for garnish

Details

Servings 8

Preparation

Step 1

Mix all ingredietns together and top with Easter candy. Refrigerate until ready to serve.

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