Meatloaf, Katherine's

By McLean

Ingredients

• 1/2 cup brown sugar
• 1/2 inch ketchup
• 2 pounds ground beef
• 4 eggs
• 2 cups Italian seasoned breadcrumbs
• large container of sour cream
• 1 package onion soup mix

Details

Servings 2

Preparation

Step 1

Spray loaf pans with Pam.

Put the 1/2 cup brown sugar and ketchup in bottom of the two loaf pans and mix with a fork.

In mixer mix remaining ingredients. Divide it into two pans. Using a piece of wax paper, press mixture down into the pan to fill in the corners. Then throw out the wax paper.

Bake, uncovered, at 350 degrees for about an hour.

Flip loaves out to serve. The mixture on the bottom with form a glaze on the loaf.