oatmeal - Crock Pot Oatmeal

oatmeal - Crock Pot Oatmeal
oatmeal - Crock Pot Oatmeal

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    cups water (or milk of choice, for a creamier and richer taste) (720g)

  • 1

    cup steel-cut oats (160g)

  • 1/2

    tsp plus 1/8 tsp salt

  • add-ins of choice

Directions

Combine all ingredients in a slow cooker or crock pot, put on the lid, and cook on low heat for three hours. No need to stir or anything until the time is up! (If you don’t own a slow cooker, you can of course still make steel-cut oatmeal. Just follow the cooking directions on the package of oats. I use a 3-quart slow cooker for this recipe; cooking times may vary if you use a much-larger size.) If you double the crock pot oatmeal recipe, cook for 5-6 hours on low. For variation ideas, scroll further down this post.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: